Selected for its fermentation performance and its unique sensory characteristics which make it suitable for modern IPA styles such as NEIPAs

LalBrew Premium Series - Verdant IPA Yeast x 11g

$6.35
Sale price  $6.35 Regular price 
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Selected for its fermentation performance and its unique sensory characteristics which make it suitable for modern IPA styles such as NEIPAs

LalBrew Premium Series - Verdant IPA Yeast x 11g

KL18401

$6.35
Sale price  $6.35 Regular price 
In stock
Volume pricing
1+ $6.35/ea
3+ $5.95/ea

Selected for its fermentation performance and its unique sensory characteristics which make it suitable for modern IPA styles with:

  • Fresh apricot flavour with notes of tropical and citrus fruit aroma
  • Some sweeter notes such as Vanilla, creamy
  • Increased mouthfeel
  • Light and soft balanced palate

Suitable Beer Styles

  • NEIPA
  • English IPA
  • American Pale
  • English Bitter
  • Sweet Stout
  • Stout

Optimum Temperature Range: 18°C (64°F) to 23°C (73°F).

    The document below provides more information on the different properties of each of the Lallemand IPA yeast strains including their flavour, aroma, fermentation kinetics, flocculation, biotransformative properties and the beer styles they are commonly used in.

    Lallemand IPA Yeast - Best Practices

    To ensure a healthy fermentation it is a good idea to incorporate some yeast nutrient in your brewing. You can purchase some here.

    The benefits of using yeast nutrient are described in the pdf and video below:

    Lallemand - Feeding Yeast for Brewing Success!

    Lallemand Verdant Ale Yeast RAPT Fermentation Profile

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    Overall rating: 4.943396 / 5 from 53 reviews.

    AI Generated Review Summary

    LalBrew Premium Series - Verdant IPA Yeast is praised for its fermentation performance and unique sensory characteristics, making it ideal for modern IPA styles with fresh apricot flavor and tropical citrus notes. Suitable for NEIPA, English IPA, American Pale, English Bitter, and Stout styles, it offers a light and soft balanced palate with increased mouthfeel. Optimal fermentation temperature range is 18°C to 23°C.

    Summary topics

    • Hazy IPAs: 13%
    • Hazy Pale Ales: 8%

    Review topics: ["taste","results","yeast","ale","ipa","beer","style","neipa","option"].

    Review highlights

    • "Verdant IPA is a great cheap option for those hazy beers."David M.
    • "Verdant made my best ever hazy pale ale, awesome tasting yeast"Daniel I.
    • "Nice yeast for hazy beer like NEIPA with fruity flavors"Julien P.

    Reviews

    Fast reliable yeast

    "My favourite Ale yeast. Fast fermentation and really allows the fruity thiols shine in big hopped beers and lighter ales."

    Stephen K. (5/5)

    fast and furious

    "Created an absolute beauty of an IPA"

    Christian S. (5/5)

    Yeast

    "All good thanks"

    Margaret R. (4/5)

    Good neipa yeast

    "Good neipa yeast"

    Patrick H. (5/5)

    🤙

    "Best dried yeast for hazies imo"

    Paul H. (5/5)

    fantastic results with this yeast

    "fantastic results with this yeast"

    Brett B. (5/5)

    perfect IPA yeast

    "Great for IPAs, the best results i've had"

    Ben G. (5/5)

    It works.

    "Good service,good price."

    John L. (5/5)

    The best Hazy Yeast

    "Its my goto for any hazy. It goes fast and it produces awesome haze and holds it perfectly."

    Michael B. (5/5)

    Beast of all yeasts

    "Have been using this yeast for a long time and can never fault it. Ferments like crazy and gives great results. Great for Hazys"

    Caiden T. (5/5)

    Q&A