VINKA - Frozen Hard Mudslide - Slushy Kit - 10L

Elevate your venue’s beverage program and boost profit margins with the Commercial 10L Frozen Hard Mudslide Kit. Formulated specifically for high-volume commercial slushy machines, this professional-grade premix delivers consistent, bartender-quality frozen cocktails with minimal labor and zero guesswork.

Now reformatted with 50% less sugar, this high-yield kit is designed for busy bars, restaurants, outdoor events, and catering operations looking to maximize yield and speed of service.

What's Inside the Pack

• 5 x  KL33237 - Impressence - Irish Cream Spirit Flavouring - 50mL
• 5 x KL33305 - Impressence - Coffee Liqueur Spirit Flavouring - 50mL
• 1 x  KL52962 - VINKA Extra Dry Base (2.5L)
• 1 x KL54164 - VINKA Slushy Booster (1.25L)
• 5 x KL51545 - VINKA Slushy Creamer (300g)

Yields a full 10L batch of 7% ABV Hard Mudslide Slushy when diluted with water.

Key Commercial Benefits

• High-Margin Batching: Turn 4L of concentrate into 10L of finished, ready-to-pour frozen margaritas.
• Low Sugar, High Quality: Delivers a balanced, authentic mango flavour profile with 50% less sugar to satisfy modern consumer preferences.
• Streamlined Operations: Eliminates the need for manual spirit measuring, squeezing limes, or complex cocktail batching behind the bar.
• Vegan Friendly: Suitable for broad dietary requirements.

Quick Mix & Operational Instructions

1. Pour: Add the 5 x Impressence Irish Cream Spirit Flavouring (50ml), 5 x Impressence Coffee Liqueur Spirit Flavouring (50ml), VINKA Extra Dry (2.5L), and VINKA Slushy Booster (1.25L) directly into your commercial slushy machine bowl.
2. Gently whisk or stir some water through the Slushy Creamer until it is lump free. 
3. Top Up: Add fresh water until the total volume reaches the 10L MAX line.
4. Set Temperature: Set your commercial slushy machine to Frozen Cocktail / Maximum Cold mode.

Note on Freezing: Due to the target 7% ABV, this mix requires a lower freezing temperature than non-alcoholic slushies. Ensure your machine compressor is set to its coldest setting (-7°c to -9°c) to achieve optimal slush consistency.

Specifications

• Batch Finished Volume: 10 Litres
• Alcohol Content: 7% ABV
• Flavour Profile: Hard Mudslide
• Compatibility: Compatible with standard 10L+ commercial frozen drink machines

If you have a liquor licence enquire about a wholesale application in less than 2 minutes to unlock even better margins.