Works every time
"Drives down fermentability fantastically!"
Glucoamylase Enzyme - 50g
$4.95
Skip to product information
In stock
Glucoamylase Enzyme - 50g
KL32896
$4.95
Improve your distillation efficiency or produce low carb beers with the addition of this fungal derived glucoamylase powder to break down dextrins into simple sugars (glucose) for higher yield.
To maximise the ethanol yield of your distillation wash use glucoamylase in combination with high temperature alpha amylase.
Glucoamylase can also be used to produce a drier finish beer or produce low carb beer or Brut IPA's.
Specifications
Temperature Tolerance: 30 - 65C, Optimum 50- 60C
Enzyme Activity: 150,000 u/g
pH Tolerance: 2.8 - 5.0 (Optimum 4.0 - 4.5)
Usage Instructions
Add 0.5 g/L (10g per 20L) to malted grain mash or starch slurry once at or below 65C and hold at this temperature for 1 hour. Alternatively add to wort at the start of fermentation and ferment at 30-35C.
You may also like
Overall rating: 5.0 / 5 from 23 reviews.
AI Generated Review Summary
Summary topics
Review topics: ["packaging","service"].
Review highlights
Reviews
helps kick my ferment along
"great to get the last bit of sugar converted"
Distilling must have
"As described"
"I like the product"
Lovely packaging
"Its a great product and easy to store."
Better yield from product
"I use this with my Rums and Whisky and have a noticeable increase in yield without picking up any changes to flavour."
Ferments my bourbon mash completely
"Ferments my bourbon mash completely dry😍"
Works
"The stuff works a treat. Cheers Kegland"
Alpha amylase
"Fast fast delivery delivery"
its a ripper
"for going all grain."