WLP079 Suava Ale Yeast x 11g Dry Yeast

Developed in collaboration by White Labs, Escarpment Labs and Lallemand Brewing, WLP079 Suava is an experimental dry yeast engineered for maximum biotransformation. Built for hazy and hop-forward beers, this strain unlocks balanced thiol expression, delivering vibrant notes of guava, passion fruit, white grape, and blackcurrant with a smooth mouthfeel.

Key Highlights

• Enhanced Hop Biotransformation: Amplifies fruit-forward hop character and aroma.

• Haze Positive: Maintains stable, appealing haze in NEIPAs and juicy pale ales.

• Non-GMO: A naturally selected yeast strain grown without genetic engineering.

• Fast & Reliable: Completes fermentation in 6–10 days at warm operating temperatures.

Suggested Beer Styles:

• Hazy/Juicy IPA
  
• Double IPA
• Pale Ale
  

Recommended Pitch Rate:

1-2 Homebrew 11g sachets for 20L (5 Gallons) - 0.75-1g/L

Attenuation: 72% - 82%
Flocculation: Low
Alcohol Tolerance: 8 - 12%
Recommended Fermentation Temperature: 24–30°C (75–86°F)
Fermentation Time: 6 to 10 days