{"product_id":"cellarscience-ne-hazy-ale-yeast-x-15g","title":"CellarScience - NE HAZY Ale Yeast x 15g","description":"\u003ch2\u003e☁️ NE HAZY: The Haze Specialist for Stable Turbidity and Juicy Mouthfeel\u003c\/h2\u003e\n\u003cp\u003eNE HAZY is our latest strain uniquely adapted for \u003cb\u003ehazy beer styles\u003c\/b\u003e, specializing in enhancing mouthfeel and \u003cb\u003eturbidity\u003c\/b\u003e. The yeast releases mannoproteins and forms stable protein-polyphenol complexes, creating a \u003cb\u003elasting, pillowy haze\u003c\/b\u003e while maximizing hop saturation and contributing a soft, full-bodied texture to your brew.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e🍹 Styles \u0026amp; Flavour Profile: Hop Saturation and Exceptional Mouthfeel\u003c\/h2\u003e\n\u003cp\u003eNE HAZY is a biotransforming powerhouse that modifies hop-derived polyphenols and interacts with compounds from wheat and oats to lock haze in suspension and boost fruit-forward hop character.\u003c\/p\u003e\n\u003ch3\u003eHaze Stability and Texture\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003ePillowy Haze:\u003c\/b\u003e Releases mannoproteins and creates stable complexes to build and maintain an exceptionally \u003cb\u003estable, lasting haze\u003c\/b\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMouthfeel:\u003c\/b\u003e Contributes a soft, \u003cb\u003efull-bodied texture\u003c\/b\u003e and enhances the beer’s overall juicy character.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eHop Biotransformation:\u003c\/b\u003e Amplifies tropical and citrus notes, transforming hop precursors into free thiols like Grapefruit, Guava, and Tangerine.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eIdeal for Brewing\u003c\/h3\u003e\n\u003cp\u003eNE HAZY is essential for modern, high-protein, hop-forward beers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cb\u003eNew England IPAs (NEIPAs)\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eHazy Pales\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eJuicy IPAs\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e🔬 Performance \u0026amp; Technical Specifications\u003c\/h2\u003e\n\u003cp\u003eNE HAZY combines stability features with reliable performance metrics, making it highly versatile for different brewing setups and ensuring minimal risk of off-flavours.\u003c\/p\u003e\n\u003ch3\u003eFermentation \u0026amp; Pitching Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eFermentation Range:\u003c\/b\u003e Performs well across a wide temperature range of \u003cb\u003e17-24°C (62-75°F)\u003c\/b\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003ePressure Tolerance:\u003c\/b\u003e Handles pressure up to \u003cb\u003e12 PSI\u003c\/b\u003e, making it versatile for pressurized fermentations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eAlcohol Tolerance:\u003c\/b\u003e Robust tolerance up to \u003cb\u003e12% ABV\u003c\/b\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eAttenuation:\u003c\/b\u003e Consistently achieves approximately \u003cb\u003e75-80%\u003c\/b\u003e attenuation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFlocculation:\u003c\/b\u003e Medium-low, key to maintaining haze.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDirect Pitching:\u003c\/b\u003e Designed to be sprinkled \u003cb\u003edirectly onto the surface of your wort\u003c\/b\u003e with \u003cb\u003eno pre-oxygenation\u003c\/b\u003e or rehydration required before pitching.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePackaging \u0026amp; Dosage\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eOne sachet is enough to treat a single 19-23L batch. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhen calculating for larger batches, use at a rate of 0.5-1g per Liter. We recommend rounding up by one full sachet rather than measuring out the yeast exactly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eNE HAZY bricks are designed to provide maximum cell count for superior pitching rates and reliable fermentation every time.\u003c\/p\u003e\n\u003ch4\u003e\u003cb\u003eCalculation for Larger Batches\u003c\/b\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eUse at a rate of 0.5-1g per Litre (approx. 50-100 g\/hL).\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eIncrease toward 1.5–2.0 g\/L for high gravity or maximum haze production\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KegLand","offers":[{"title":"Default Title","offer_id":48154375848192,"sku":"KL48057","price":4.55,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0667\/3019\/7248\/files\/KL48057-CellarScience-NEHazyAleYeastx15g-01.jpg?v=1773195656","url":"https:\/\/kegland.com.au\/products\/cellarscience-ne-hazy-ale-yeast-x-15g","provider":"KegLand","version":"1.0","type":"link"}